Vegetarian Dinner Recipes – Simply Delicious
This vegetarian dinner recipe is a delicious and easy way to enjoy a healthy meal. It is packed with flavor and nutrition, and is sure to please even the pickiest of eaters. The combination of vegetables, grains, and legumes make this a complete meal that is sure to satisfy.
- 1 cup cooked quinoa
- 1 cup cooked black beans
- 1 cup cooked corn
- 1 cup diced bell peppers
- 1 cup diced tomatoes
- 1/4 cup diced red onion
- 1/4 cup chopped fresh cilantro
- 1/4 cup olive oil
- 1 tablespoon lime juice
- 1 teaspoon ground cumin
- 1 teaspoon garlic powder
- Salt and pepper to taste
- In a large bowl, combine the quinoa, black beans, corn, bell peppers, tomatoes, red onion, and cilantro.
- In a small bowl, whisk together the olive oil, lime juice, cumin, garlic powder, salt, and pepper.
- Pour the dressing over the vegetables and mix until everything is evenly coated.
- Serve the salad warm or cold.
- Calories: 350
- Fat: 15g
- Carbohydrates: 40g
- Protein: 12g
- Fiber: 8g
Additional Tips and Variations:
This recipe can be easily adapted to suit your tastes. Feel free to add in other vegetables such as zucchini, squash, or mushrooms. You can also substitute the quinoa for another grain such as brown rice or farro. For a vegan version, omit the cheese or replace it with a vegan cheese alternative.
This vegetarian dinner recipe is a delicious and nutritious way to enjoy a healthy meal. It is packed with flavor and nutrition, and is sure to please even the pickiest of eaters. With a few simple ingredients and a few minutes of prep time, you can have a delicious and satisfying meal that is sure to become a family favorite.