Crock Pot Sirloin Tip Roast
This Crock Pot Sirloin Tip Roast is a delicious and easy meal that is perfect for a busy weeknight. The slow cooker does all the work, and the result is a tender and flavorful roast that your family will love.
- 2-3 lb sirloin tip roast
- 1 onion, diced
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 cup beef broth
- Place the sirloin tip roast in the slow cooker.
- In a small bowl, mix together the onion, garlic, oregano, thyme, rosemary, salt, and pepper. Sprinkle the mixture over the roast.
- Pour the beef broth over the roast.
- Cover and cook on low for 8-10 hours, or until the roast is tender.
- Remove the roast from the slow cooker and let it rest for 10 minutes before slicing.
- Calories: 250
- Fat: 8g
- Carbohydrates: 2g
- Protein: 40g
Additional Tips and Variations:
- For extra flavor, add a few tablespoons of Worcestershire sauce to the beef broth.
- For a heartier meal, add potatoes, carrots, and celery to the slow cooker.
- For a different flavor, try using a different type of broth, such as chicken or vegetable.
This Crock Pot Sirloin Tip Roast is a delicious and easy meal that is perfect for a busy weeknight. With just a few simple ingredients and a few hours in the slow cooker, you can have a flavorful and tender roast that your family will love.