Slow Cooker Garlic Butter Beef Bites
This slow cooker garlic butter beef bites recipe is a delicious and easy way to make a flavorful dinner. The beef is cooked in a garlic butter sauce and served with your favorite sides. The slow cooker does all the work, so you can enjoy a delicious meal with minimal effort.
Ingredients:
- 2 pounds beef chuck roast, cut into 1-inch cubes
- 1/4 cup butter, melted
- 4 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 teaspoon dried thyme
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup beef broth
Instructions:
- Place the beef cubes in the slow cooker.
- In a small bowl, mix together the melted butter, garlic, oregano, basil, thyme, salt, and pepper. Pour the mixture over the beef cubes.
- Pour the beef broth over the beef cubes.
- Cover and cook on low for 6-8 hours, or until the beef is tender.
- Serve with your favorite sides.
Nutritional Information:
- Calories: 437 kcal
- Carbohydrates: 1 g
- Protein: 28 g
- Fat: 34 g
- Saturated Fat: 16 g
- Cholesterol: 111 mg
- Sodium: 517 mg
- Potassium: 517 mg
- Fiber: 0 g
- Sugar: 0 g
- Vitamin A: 545 IU
- Vitamin C: 0.7 mg
- Calcium: 24 mg
- Iron: 3.2 mg
Additional Tips and Variations:
- For a spicier version, add 1/4 teaspoon of red pepper flakes to the garlic butter mixture.
- For a creamier version, add 1/2 cup of heavy cream to the slow cooker.
- For a thicker sauce, mix together 1 tablespoon of cornstarch and 1 tablespoon of cold water and add to the slow cooker during the last hour of cooking.
This slow cooker garlic butter beef bites recipe is a delicious and easy way to make a flavorful dinner. The beef is cooked in a garlic butter sauce and served with your favorite sides. With minimal effort, you can enjoy a delicious meal that is sure to please the whole family.
