Slow Cooker Country Style Ribs
This slow cooker country style ribs recipe is a delicious and easy way to make a classic comfort food. The ribs are cooked in a flavorful sauce and come out tender and juicy. The slow cooker does all the work, so you can enjoy a delicious meal with minimal effort.
Ingredients:
- 2-3 lbs. country style pork ribs
- 1/2 cup ketchup
- 1/4 cup brown sugar
- 2 tablespoons Worcestershire sauce
- 1 tablespoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1/2 teaspoon black pepper
- 1/4 teaspoon cayenne pepper
Instructions:
- In a small bowl, mix together the ketchup, brown sugar, Worcestershire sauce, garlic powder, onion powder, smoked paprika, black pepper, and cayenne pepper.
- Place the ribs in the slow cooker and pour the sauce over the top. Stir to coat the ribs with the sauce.
- Cover and cook on low for 6-8 hours, or until the ribs are tender.
- Serve the ribs with the sauce.
Nutritional Information:
- Calories: 590
- Fat: 33g
- Carbohydrates: 18g
- Protein: 51g
Additional Tips and Variations:
- For a sweeter sauce, add an additional tablespoon of brown sugar.
- For a spicier sauce, add an additional 1/4 teaspoon of cayenne pepper.
- For a smokier flavor, add an additional 1/2 teaspoon of smoked paprika.
This slow cooker country style ribs recipe is a delicious and easy way to make a classic comfort food. The ribs are cooked in a flavorful sauce and come out tender and juicy. The slow cooker does all the work, so you can enjoy a delicious meal with minimal effort. Serve the ribs with the sauce for a delicious and easy meal.
