Simple Lunch Recipes

Rollin’ with Chicken

Chicken Roll Ups

This delicious and easy-to-make Chicken Roll Ups recipe is a great way to enjoy a tasty meal with minimal effort. The combination of chicken, cheese, and vegetables wrapped in a tortilla makes for a flavorful and filling dish. The recipe can be easily adapted to suit your tastes and preferences.

Ingredients:

  • 2 boneless, skinless chicken breasts
  • 1 cup shredded cheese
  • 1/2 cup diced vegetables (such as bell peppers, onions, mushrooms, etc.)
  • 4 large tortillas
  • Salt and pepper to taste
  • 1 tablespoon olive oil

Instructions:

  1. Preheat oven to 375°F.
  2. Cut chicken breasts into thin strips and season with salt and pepper.
  3. Heat olive oil in a large skillet over medium-high heat. Add chicken strips and cook until golden brown and cooked through, about 5 minutes.
  4. Remove chicken from skillet and set aside.
  5. Lay out tortillas on a flat surface. Divide cheese, vegetables, and chicken strips among the tortillas.
  6. Roll up each tortilla and place on a baking sheet.
  7. Bake in preheated oven for 15 minutes, or until cheese is melted and tortillas are golden brown.
  8. Serve warm.

Nutritional Information:

  • Calories: 463
  • Fat: 16g
  • Carbohydrates: 39g
  • Protein: 33g

Additional Tips and Variations:

  • Feel free to use any type of cheese you like. Cheddar, mozzarella, and Monterey Jack are all great options.
  • You can also add other ingredients such as cooked bacon, cooked sausage, or cooked ground beef.
  • For a vegetarian option, omit the chicken and add extra vegetables.
  • You can also use flour tortillas instead of corn tortillas.

These Chicken Roll Ups are a great way to enjoy a tasty meal with minimal effort. The combination of chicken, cheese, and vegetables wrapped in a tortilla makes for a flavorful and filling dish. The recipe can be easily adapted to suit your tastes and preferences.