Recipe Best Lemon Chicken

Marion’s Kitchen Air Fryer Lemon Chicken

Marion’s Kitchen Air Fryer Lemon Chicken

This air fryer lemon chicken is a delicious and easy-to-make dish that is perfect for a weeknight dinner. The chicken is marinated in a zesty lemon marinade and then cooked in the air fryer for a crispy and flavorful finish. The dish is served with a side of steamed vegetables for a complete meal.

Ingredients:

  • 2 boneless, skinless chicken breasts
  • 1/4 cup olive oil
  • 2 tablespoons lemon juice
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions:

  1. In a medium bowl, combine the olive oil, lemon juice, garlic powder, oregano, salt, and pepper. Whisk until combined.
  2. Add the chicken breasts to the bowl and turn to coat in the marinade. Cover and refrigerate for at least 30 minutes.
  3. Preheat the air fryer to 400°F.
  4. Place the chicken breasts in the air fryer basket and cook for 10 minutes. Flip the chicken and cook for an additional 10 minutes, or until the chicken is cooked through.
  5. Serve with steamed vegetables.

Nutritional Information:

  • Calories: 300
  • Fat: 18g
  • Carbohydrates: 2g
  • Protein: 28g

Additional Tips and Variations:

  • For a spicier version, add 1/4 teaspoon of red pepper flakes to the marinade.
  • For a more flavorful dish, add 1 tablespoon of fresh chopped herbs such as parsley, oregano, or thyme to the marinade.
  • For a healthier version, use skinless, boneless chicken thighs instead of breasts.

This air fryer lemon chicken is a delicious and easy-to-make dish that is perfect for a weeknight dinner. The chicken is marinated in a zesty lemon marinade and then cooked in the air fryer for a crispy and flavorful finish. The dish is served with a side of steamed vegetables for a complete meal. With a few simple ingredients and minimal effort, you can have a delicious and nutritious dinner on the table in no time.