Divine Strawberry Japanese Cake Roll
This Divine Strawberry Japanese Cake Roll is a light and fluffy cake roll filled with a sweet strawberry cream. It’s a delicious and easy-to-make dessert that is sure to impress your family and friends.
Ingredients:
- 3 large eggs
- 1/2 cup granulated sugar
- 1/2 teaspoon vanilla extract
- 1/2 cup all-purpose flour
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 cup butter, melted
- 1/2 cup heavy cream
- 1/2 cup powdered sugar
- 1/2 teaspoon vanilla extract
- 1/2 cup fresh strawberries, diced
Instructions:
- Preheat oven to 350°F. Grease a 10×15 inch jelly roll pan and line with parchment paper.
- In a large bowl, beat eggs and sugar until light and fluffy. Add vanilla extract and mix until combined.
- In a separate bowl, whisk together flour, baking powder, and salt. Gradually add to egg mixture and mix until combined.
- Add melted butter and mix until combined. Pour batter into prepared pan and spread evenly.
- Bake for 12-15 minutes or until a toothpick inserted into the center comes out clean. Let cool completely.
- In a medium bowl, beat heavy cream, powdered sugar, and vanilla extract until stiff peaks form. Fold in diced strawberries.
- Spread strawberry cream over cooled cake. Roll cake up tightly, starting from the short end. Wrap in plastic wrap and refrigerate for at least 1 hour.
- Slice and serve.
Nutritional Information:
- Serving size: 1 slice
- Calories: 250
- Total Fat: 11g
- Saturated Fat: 7g
- Cholesterol: 85mg
- Sodium: 140mg
- Total Carbohydrates: 33g
- Dietary Fiber: 1g
- Sugars: 22g
- Protein: 4g
Additional Tips and Variations:
- For a different flavor, try using different fruits such as blueberries, raspberries, or blackberries.
- For a richer flavor, try adding a tablespoon of cocoa powder to the cake batter.
- For a more decadent dessert, try adding a layer of melted chocolate between the cake and the cream.
This Divine Strawberry Japanese Cake Roll is a light and fluffy cake roll filled with a sweet strawberry cream. It’s a delicious and easy-to-make dessert that is sure to impress your family and friends. With a few simple ingredients and a few easy steps, you can make this delicious dessert in no time. Enjoy!
