Dragon Chicken
Dragon Chicken is a delicious and spicy dish that is sure to please. It is a combination of chicken, vegetables, and a flavorful sauce that will tantalize your taste buds. This dish is easy to make and can be served with rice or noodles.
Ingredients:
* 2 chicken breasts, cut into cubes
* 1 red bell pepper, diced
* 1 green bell pepper, diced
* 1 onion, diced
* 2 cloves garlic, minced
* 2 tablespoons olive oil
* 2 tablespoons soy sauce
* 2 tablespoons rice vinegar
* 2 tablespoons honey
* 1 teaspoon sesame oil
* 1 teaspoon chili flakes
* Salt and pepper, to taste
Instructions:
1. Heat the olive oil in a large skillet over medium-high heat.
2. Add the chicken cubes and cook until golden brown, about 5 minutes.
3. Add the bell peppers, onion, and garlic and cook for an additional 5 minutes.
4. In a small bowl, whisk together the soy sauce, rice vinegar, honey, sesame oil, chili flakes, salt, and pepper.
5. Pour the sauce over the chicken and vegetables and stir to combine.
6. Reduce the heat to low and simmer for 10 minutes, stirring occasionally.
7. Serve over rice or noodles.
Nutritional Information:
* Calories: 250
* Fat: 9g
* Carbohydrates: 18g
* Protein: 22g
