Easy Chicken Gravy without Drippings
This easy chicken gravy recipe is a great way to make a delicious gravy without the need for drippings. It’s a simple recipe that requires only a few ingredients and can be made in just a few minutes.
– 2 tablespoons butter
– 2 tablespoons all-purpose flour
– 2 cups chicken broth
– 1/2 teaspoon garlic powder
– 1/2 teaspoon onion powder
– 1/2 teaspoon dried thyme
– Salt and pepper to taste
1. In a medium saucepan, melt the butter over medium heat.
2. Add the flour and whisk until it is completely combined with the butter.
3. Slowly add the chicken broth, whisking constantly to avoid lumps.
4. Add the garlic powder, onion powder, and thyme and stir to combine.
5. Bring the mixture to a boil, then reduce the heat and simmer for 5 minutes, stirring occasionally.
6. Taste and adjust the seasoning with salt and pepper as desired.
7. Serve over mashed potatoes, rice, or your favorite side dish.
– Calories: 80
– Fat: 5g
– Carbohydrates: 5g
– Protein: 2g