Easy Banana Magic Cake
This Easy Banana Magic Cake is a delicious and moist cake that is perfect for any occasion. It is made with simple ingredients and is easy to make. The cake is made with a combination of bananas, eggs, sugar, butter, and flour. The result is a light and fluffy cake that is sure to please.
Ingredients:
- 3 ripe bananas
- 3 eggs
- 1 cup sugar
- 1/2 cup butter, melted
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
Instructions:
- Preheat oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.
- In a large bowl, mash the bananas with a fork until smooth.
- Add the eggs, sugar, melted butter, and vanilla extract and mix until combined.
- In a separate bowl, sift together the flour, baking powder, baking soda, and salt.
- Add the dry ingredients to the wet ingredients and mix until just combined.
- Pour the batter into the prepared cake pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
- Let the cake cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Nutritional Information:
- Calories: 250
- Fat: 9g
- Carbohydrates: 37g
- Protein: 4g
Additional Tips and Variations:
For a sweeter cake, add an extra 1/4 cup of sugar. You can also add 1/2 cup of chopped walnuts or pecans for a crunchy texture. For a vegan version, substitute the eggs with 1/2 cup of applesauce and the butter with 1/2 cup of vegetable oil.
This Easy Banana Magic Cake is a delicious and moist cake that is perfect for any occasion. With simple ingredients and easy instructions, you can have a delicious cake in no time. Enjoy!
