Bacon Breakfast Pizza – Damn Delicious
This Bacon Breakfast Pizza is a delicious way to start your day. It’s a savory combination of bacon, eggs, and cheese, all on top of a crispy pizza crust. It’s easy to make and sure to be a hit with the whole family.
Ingredients:
- 1/2 pound bacon, diced
- 1/2 cup pizza sauce
- 1/2 cup shredded mozzarella cheese
- 4 eggs
- 1/4 cup chopped fresh parsley
- 1/2 teaspoon garlic powder
- 1/2 teaspoon Italian seasoning
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1 (14-inch) pre-baked pizza crust
Instructions:
- Preheat oven to 375 degrees F. Heat a large skillet over medium-high heat. Add bacon and cook until brown and crispy, about 6-8 minutes. Drain excess fat.
- Spread pizza sauce over the pre-baked pizza crust. Top with bacon, mozzarella cheese, eggs, parsley, garlic powder, Italian seasoning, salt and pepper.
- Place into oven and bake until the eggs are set and the cheese is melted, about 15-20 minutes.
- Serve immediately.
Nutritional Information:
- Calories: 590 kcal
- Carbohydrates: 43 g
- Protein: 24 g
- Fat: 34 g
- Saturated Fat: 12 g
- Cholesterol: 190 mg
- Sodium: 1290 mg
- Potassium: 270 mg
- Fiber: 2 g
- Sugar: 4 g
- Vitamin A: 545 IU
- Vitamin C: 2.2 mg
- Calcium: 140 mg
- Iron: 2.7 mg
Additional Tips or Variations:
- For a vegetarian version, omit the bacon and add your favorite vegetables.
- For a spicier version, add some red pepper flakes to the pizza.
- For a cheesy version, add some shredded cheddar cheese.
This Bacon Breakfast Pizza is a delicious and easy way to start your day. It’s a savory combination of bacon, eggs, and cheese, all on top of a crispy pizza crust. It’s sure to be a hit with the whole family.
