Easy Hummus Recipe

10 Delicious Hummus Recipes to Try at Home

10 Homemade Hummus Recipes

Hummus is a delicious and nutritious dip or spread made from chickpeas, tahini, garlic, and lemon juice. It is a great source of protein, fiber, and healthy fats, and is a great addition to any meal. Here are 10 delicious homemade hummus recipes that are sure to please.


  • 1 can of chickpeas, drained and rinsed
  • 2 tablespoons of tahini
  • 2 cloves of garlic, minced
  • 2 tablespoons of olive oil
  • 2 tablespoons of lemon juice
  • Salt and pepper to taste


  1. In a food processor, combine the chickpeas, tahini, garlic, olive oil, and lemon juice.
  2. Process until the mixture is smooth and creamy.
  3. Add salt and pepper to taste.
  4. Serve with pita chips, crackers, or vegetables.

Nutritional Information:

  • Calories: 100
  • Fat: 5g
  • Carbohydrates: 10g
  • Protein: 4g

Additional Tips and Variations:

  • For a spicier hummus, add a pinch of cayenne pepper.
  • For a smokier flavor, add a teaspoon of smoked paprika.
  • For a creamier texture, add a tablespoon of Greek yogurt.
  • For a sweeter flavor, add a tablespoon of honey.

These 10 homemade hummus recipes are easy to make and are sure to please. With a few simple ingredients and a few minutes of your time, you can make a delicious and nutritious dip or spread that is perfect for any occasion.